Marin Cilic put on one of the most impressive performances of this Roland Garros on Monday when he dismissed second seed Daniil Medvedev in straight sets to reach the quarter-finals. The Croatian will play Andrey Rublev for a spot in the last four at the clay-court major.

Cilic recently spoke to ATPTour.com about his cooking skills, guilty pleasures, his nutritional routine on match day, the food he has not eaten in 10 years and more. 

Let’s say you have to cook tonight, whether for yourself or for friends. What would you cook and why?
I would cook veal shank. I love that the most and in Croatia it is incredible. Mix that up with potatoes and vegetables in a nice sauce and that is going to melt in the fingers. Just have a regular sauce that comes out of the meat. Leave the meat for a few hours, it is great.

How would you rate your cooking skills?
I would say that I am a good cook for what I need to eat and that is it! Eggs, crepes, pasta, rice and chicken. Carbs and protein and that is it.

What’s your guilty pleasure?
I like a burger here and there. When I come to the United States the first meal is always a burger. Then if I happen to be in a good restaurant where I know burgers are really good, that is a go-to cheat meal. For [something] sweet, I love pancakes. It is not easy to find the real crepes with the Nutella and when I am back home I have them.

What is your go-to meal the night before a match?
I would load with carbs and eat a little bit of protein. That is always chicken or turkey. It is a little bit quicker [to cook] than the red meat and has a little less fat in it. Before a match in Italy I like pasta with tomato sauce and a little bit of chicken, 150 grams or so, so I have a little bit of protein and don’t get hungry too much. Then if the match before me gets extended, I eat another plate of pasta.

That is Italy — it is pasta. All the other tournaments it is mostly rice. They don’t make the pasta as well, so I prefer rice elsewhere.

What do you eat right before a match and how many hours before the match do you eat it?
I normally eat one hour and a half to one hour and 15 minutes before so I can eat a good meal. If the match gets extended, I might eat a banana or top up the main [meal] a bit.

What do you snack on during a match? Has that changed over the years and if so, what did you eat before?
I have a pretty simple routine. Just drinking my electrolytes and having a carb gel and then eating a banana. I am a simple guy, nothing fancy.

What might you eat during a non-tournament week that you wouldn’t during a tournament?
When I am at home I relax because I get stuffed up eating the same thing all the time. The worst thing about being a tennis player is when you have to eat and you are not ready to eat. For example, say your match is at 12 p.m., you eat breakfast and then warm up and then you need to eat before the match, like pasta or rice at 10:30 a.m. It is one of the tougher things to being on Tour.

I try to take care of the carb and protein intake but sometimes I just forget about it. When I get home I want to have pizza or something simple. In the evening I might just have three eggs with some cheese and ham, simple stuff. Also a yogurt. It is not easy to eat big meals all the time.

If you go to one of your favourite restaurants, what would you order?
I like a good steak. There is an Italian restaurant at home and they do huge portions and they know my stuff. Rice mixed with vegetables and carrots and chicken.

What is something people might be surprised to hear you enjoy?
This year in Australia, when we were there, we ordered Indian food maybe 10 times. Butter chicken and chicken biryani, and I enjoyed it.

When I got home I told my wife ‘OK, we need to find a recipe for butter chicken’, and she did it and it was fantastic. So this year, I have eaten quite a lot of Indian food.

What is the best meal from your culture/country?
Because Croatia is diverse, we have a lot. The Mediterranean is a little bit similar to Italy. Then the continental part is a little bit heavier. Then we have BBQ food and minced meat and food like this. It is pretty heavy food.

What are foods you refuse to eat?
This junk food, I really don’t like to eat it often. I haven’t eaten anything fried for more than 10 years. Nothing fried. When I see it, I am like ‘No’.

A red-hot Marin Cilic left no doubt in a fourth-round domination of World No. 2 Daniil Medvedev on Monday night, powering into the Roland Garros quarter-finals with a 6-2, 6-3, 6-2 victory on Court Phillippe Chatrier.

“It was an absolutely fantastic match from the first point to the last,” he said in an on-court interview. “I enjoyed the atmosphere, enjoyed the night session here. I played incredible tennis — one of the best matches of my career from start to finish.”

The 33-year-old is through to his third Roland Garros quarter-final (2017-18) and his first Grand Slam quarter-final since he reached that stage in three of the four majors in 2018, including the Australian Open final.

His victory over Medvedev was every bit as one-sided as the score suggests, with the classy Croatian breaking in the sixth game of the first two sets before racing out a a 4-0 advantage in the third. The 20th seed did not face a break point and won 90 per cent (35/39) of his first-serve points to advance. He was also ruthless on return, converting on five of his seven break chances in a one-hour, 45-minute victory.

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Cilic dominated Medvedev in every facet. He frequently gained an immediate advantage in rallies with strong serving and returning, but was equally comfortable beating his opponent in longer exchanges. Powerful and precise groundstrokes pulled Medvedev from side to side and set up opportunities for drop shots throughout as Cilic delighted the Chatrier crowd with his varied shotmaking.

The inspired Croatian has dropped just one set in reaching the quarter-finals and has held serve in 50 of 54 service games, saving eight of 12 break points. With the win, Cilic improved to 1-10 against Top 10 opponents at Roland Garros and 4-21 against the Top 10 on clay. He was previously 2-3 in the fourth round in Paris.

Cilic next faces seventh seed Andrey Rublev, who moved past Jannik Sinner earlier on Monday when the Italian retired in the third set of their match. Cilic will be seeking his first Roland Garros semi-final.

The 2005 Roland Garros boys’ singles champion, he has reached the men’s final at each of the other three Grand Slams, famously winning the 2014 US Open title by upsetting Roger Federer in the semis and storming past Kei Nishikori in the final. Cilic lost to the Swiss legend in the 2017 Wimbledon title match and the 2018 Australian Open final.

Medvedev finishes his the European clay swing with a 3-2 record. He returned from hernia surgery to compete in Geneva, but lost his opening match at the ATP 250 event before recording three straight-sets wins at Roland Garros. He fell one match shy of matching his run to the quarter-finals one year ago in Paris.

Andrey Rublev advanced to his second Roland Garros quarter-final on Monday after his fourth-round opponent, Jannik Sinner, retired in the third set of their match due to an apparent left knee injury.

Sinner controlled play early on from the baseline, taking a 6-1 lead. But as the second set wore on the Italian increasingly struggled with his movement — his left knee was taped — and Rublev was able to seize the momentum. After the seventh seed took a 1-6, 6-4, 2-0 lead, Sinner retired.

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Rublev will next play second seed Daniil Medvedev or 20th seed Marin Cilic. A four-time major quarter-finalist, the 24-year-old will try to reach his first Grand Slam semi-final.

More to come…

Momentum is building for Casper Ruud at Roland Garros.

The eighth seed fended off a strong comeback from Hubert Hurkacz to complete a 6-2, 6-3, 3-6, 6-3 victory in the fourth round on Monday afternoon and reach his maiden Grand Slam quarter-final in Paris.

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“It feels great,” said Ruud in his on-court interview. “It’s been one of the goals for me this year, to try and reach the quarter-finals of a Grand Slam. I don’t know why, but suddenly when I came here this year I felt a little bit more experienced playing five sets. I wasn’t able to play in Australia so Roland Garros was a big goal for me, especially this year.”

In a meeting between two players both making fourth-round debuts in the French capital, it was the World No. 8 Ruud who took control early as the 12th-seeded Hurkacz was unable to consistently counter the powerful ballstriking of Ruud on Court Suzanne Lenglen.

The Norwegian has frequently demonstrated the ability to handle tough match situations on his way to the last eight in Paris. He opened with an emotional four-set win in home favourite Jo-Wilfried Tsonga’s last match before retirement and came through a five-set thriller against Lorenzo Sonego in the third round.

Ruud stayed calm under pressure again against Hurkacz, keeping his cool after the Pole raised his game to clinch the third set and then opened up an early lead in the fourth. Despite the efforts of Monte Carlo and Madrid quarter-finalist Hurkacz, Ruud was clinical in notching two breaks of his own to seal an eighth straight win and book a quarter-final appointment with Stefanos Tsitsipas or Holger Rune.

“Hubert has improved a lot on clay from previous years,” said Ruud. “He has become a dangerous player on all surfaces, especially here on the clay where if the sun is out, it is quite fast.

“Of course, he has a dangerous serve, and the goal today was to try and get many returns back. I did very well in the first two sets. I was able to make him play a lot of points and was able to run around my forehand and control many points. He raised his level a little bit in the third, and one poor service game by myself and then he had a break.

“It turns around quick in tennis. It was looking a bit dark in the fourth set as well but luckily I was able to break him back a couple of times.”

Hurkacz found himself under pressure early as the Pole’s usually reliable first serve eluded him in the opening set. Ruud stayed solid and was able to break three times with relative ease to become the first player to take a set off Hurkacz in the tournament.

There was some improvement from the Pole in a tighter second set but again a slow start cost him. Ruud whipped his trademark big forehand to great effect to break in the second game and then saved a break point in the next game to establish a 3-0 lead. That was as close as Hurkacz came to reclaiming the break as the Norwegian took command from the baseline.

Despite his two-set deficit Hurkacz was rewarded for the steady improvement in his game over the course of the match as he clinched the third set with a break in the sixth game. The World No. 13 looked to have taken control as he broke for 2-1 in the fourth set, but Ruud regained his composure to break twice himself and seal a two-hour, 31-minute victory.

Ruud has been one of the most consistent clay-court players on Tour in recent years, with seven of his eight titles coming on the surface. Until this year he had not been able to convert that form into a deep run at Roland Garros, however, with third-round appearances in 2019, 2020 and 2021 his best previous showings in Paris.

Jannik Sinner will face Andrey Rublev on Monday at Roland Garros for a place in the quarter-finals in Paris.

Watching closely will be Italian coach Simone Vagnozzi, who has already had a major influence on the 20-year-old since they started working together in February. The former coach of Marco Cecchinato and Stefano Travaglia has quickly achieved strong results with Sinner, having overseen quarter-final runs at ATP Masters 1000 events in Miami, Monte Carlo and Rome.

Ahead of Sinner’s clash with Rublev, Vagnozzi spoke to ATPTour.com about how their partnership is going, Sinner’s competitive nature and more.

You recently started working with Jannik. How did the partnership come about and how are you finding the relationship so far?
We started the week before Dubai when Jannik ended his partnership with [Riccardo Piatti]. The agent called me and asked if I was free. I was free and I started and I think in these first three months the partnership is going well. We have had some small troubles physically, like the blisters in Miami and the injury in the first set in Rome against [Stefanos] Tsitsipas, but it was not big.

I am really happy with my feelings with Jannik and I am really happy to work with him because he is a really nice guy and always gives 100 per cent, so it is really easy to work with him.

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Is there anything specific you two have been working on since you joined forces?
We are working a lot on his serve. I think within the three months he has improved a lot. The speed of the first serve is improving and the speed of the second serve. How he changes the direction on the second serve is important as well.

We are also working on adding more variety — hitting drop shots and coming to the net more. He is trying to do everything and I am really happy with how he is trying to change in matches, it is not easy. From these changes, I am happy with the results he has had. He has had a good clay season, so I am happy with the progress.

Jannik will play Andrey Rublev in the fourth round at Roland Garros. What have you made of his run in Paris so far?
The first round we had a really good match against Bjorn Fratangelo. The second round was really tough against [Roberto] Carballes Baena, who is a fighter. They played in the evening and the court was slower, so it was not easy to close the points and we were happy to get through. Against [Mackenzie] McDonald we were really happy, because he had a problem with his knee, but this kind of thing can happen during two weeks at a Grand Slam.

It was really good to win the match with this injury and today on Sunday he is already better in training. He will be 100 per cent to play against Rublev. They played in Monte Carlo, it was a fight, a three-set win. I am sure it will be another tough match.

Jannik has saved match points and gone on to win in four matches so far in 2022. How impressed are you with his mental strength on court?
He is a fighter. He never wants to lose a point in tennis and then off the court he never wants to lose at cards! He likes the tough situations and the pressure points. He is not scared to play pressure points, so for a coach it is much easier to work with someone who has this mentality.

Jannik has already broken the Top 10 and enjoyed so much success. What are your aims going forward together?
We didn’t plan any ranking or winning tournament goals. We are just focused on improving his game. This is the goal for this year: to improve his fitness, his running. We are working to be ready in one year or two years to win consistently. He can have amazing results now, but we have to work on his technique, tactics and body more. The goal now is to improve his steel. 

Last year you weren’t working with Jannik but he had a good year. What were your thoughts on him from the outside?
I saw him play a lot. He beat my ex-player [Stefano] Travaglia. I worked with Travaglia in 2021. Jannik beat him in the final in Melbourne [at an ATP 250]. From the outside, I thought he was a really talented guy and had an unbelievable mentality, so I was not surprised with his results. I know he is one of the best young guys on the Tour, so we just have to work and focus to improve.

What do you like to do together when you are away from tennis?
We like to watch soccer. We watched the Champions League final. We ordered room service and watched the final. For soccer, I am an Inter [Milan] fan and he is an [AC] Milan fan, so there is a little rivalry. We also play cards and we love food in Italy, so we like to go to dinner. Jannik is a really good chef. He makes really good pasta with tomato sauce.

You Coached Marco Cecchinato and Stefano Travaglia in recent years, achieving success with both. How have the experiences you’ve had helped you as a coach today?
The experience helped me. I had three years with Marco and three years with Stefano. All the experience I have gained is good. Some I can use with Jannik, some not. I am still young, so I have to work a lot to reach the best coaches. The best coach gets the best from the player, so that is my goal.

After spending four hours and 21 minutes on court with Rafael Nadal on Sunday at Roland Garros, Felix Auger-Aliassime knows where the Spaniard’s game stands. Although Nadal is a 13-time major winner for whom he has the utmost respect, the Canadian believes the road will only get harder for the lefty after their five-set thriller.

Will Nadal be able to defeat World No. 1 Novak Djokovic on Tuesday in their quarter-final blockbuster?

“I wish Rafa the very best, I admire him greatly in everything that he’s done. He’s somebody who I really like, and so I wish him the very best for the next match,” Auger-Aliassime said. “But then I think that he also knows that it’s going to be difficult. We played for a long time today and it’s still the quarter-finals and afterwards there’s still two more matches to win to win the tournament. Rafa is coming here to win the tournament.

“So as I said, I really wish him the very best, but it will be a monumental effort for him, I think, to win. But as he and Novak have always done, they will give it their all right through to the end and it will be a great battle.”

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It will not just be a massive challenge for Nadal, but for Djokovic as well. Auger-Aliassime experienced the difficulty of playing Nadal himself on Sunday, when he played top-tier tennis only to fall short against the fifth seed.

“[It takes] a lot of effort, a lot of concentration. At one point even though he raised the level of his game, there were a few dips, physically, mentally, and I kind of lost the order of the game. I lost my intentions at one point,” Auger-Aliassime said. “But despite everything, I managed to come back when necessary, to serve well again.

“At the end of the day, I showed some positive things, and I managed to last the whole run and it’s positive for what comes next.”

Despite his loss, Auger-Aliassime has now advanced to at least the fourth round at four consecutive majors. Before this streak, he had not made it that far at two straight Grand Slams.

Furthermore, Nadal has only lost three of his 112 matches at Roland Garros, with two of those defeats coming against Djokovic. Auger-Aliassime became just the third player to push the lefty to a fifth set on the Parisian clay, joining Djokovic and John Isner.

“I’m proud about the effort I produced, the game I played, and like most of my matches I try to leave the match without any regrets,” Auger-Aliassime said. “I tried things, I changed my tactics, my position and I think I tried everything with regard to what I did today.

“I think my service is very good, but there are things in my game that I can improve to be more comfortable in certain moments or maybe win not just by the skin of my teeth, you have to have a comfortable win. So there are things that I can improve, but I’m proud and I have no regrets.”

Instead, Auger-Aliassime will try to move forward taking lessons he learned from the match and his entire stay at the clay-court major. He is No. 9 in the Pepperstone ATP Live Rankings and is trying to push higher.

“It’s always, I think, a constant work of progress trying to be a better player all the time. I know I have great shots, but they can be always more, more precise, more powerful, and more consistent,” Auger-Aliassime said. “So that’s like the main line. That’s the work of every day. But it’s good to spend time in these matches on these courts and battle four hours, test yourself mentally, physically, and at the end, that’s how you learn.

“You just try to put yourself in these difficult situations and try to find a way.”

Entering the tournament, Auger-Aliassime had not won a main draw match at Roland Garros. The Canadian leaves Paris having won three and tested an all-time great.

“It does me good to prove it to myself and to others that I deserve my place in the last players of a tournament like this one and I hope that in the coming years I will have the opportunity to win,” Auger-Aliassime said. “It makes me very happy to have won a few matches here this year.”